I was invited to a sit down dinner at Haven with head wine maker at Columbia Crest Winery, Juan A. Munoz Oca who happens to be Latino by way of Argentina.I was excited to have gotten an invite from Columbia Crest, and although my tummy wasn't too happy that evening I did enjoy my experience. I was happy to meet other social media gurus and the wine maker himself. We ate a fab dinner paired with different wines and got to know the wine maker. Our food was even brought out to us by the head chef, how cool is that?
Juan was so cordial, he spoke about growing up in Argentina and how his grandfather and him would walk the vineyards as a child. I think its awesome how everyone in this world is different and lead interesting lives in their own right. Him being a wine maker he was so knowledgable about the different wines we tasted, obviously because he made them, but he was passionate about them. Juan also explained why Washington is just as great or an even better location for a winery than Napa Valley. Why you ask, well for one it never rains making it a perfect climate for a grapes to grow and the fact that they have their own irrigation system allows them to create the perfect wines.
| Mr. Juan and I |
| our dinner, so good (all Texas raised & grown) |
| Chef Randy Rucker (one of the best chef's in Houston) |
| i love a table with wine glasses flowing |






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